Counter-depth cabinets give up interior volume to sit flush with the units, which means less thermal mass and a compressor that reacts faster to door openings. Long run times in a warm kitchen are often normal behaviour rather than a fault.
Ice and dispenser complaints are the same as on the standard-depth version: chute flap, auger, fill tube. Owners can check the condenser area is not blocked and that the cabinet has clearance at the back and top; sealed-system diagnosis needs a technician and gauges.
Key Features
- 36-inch counter-depth side-by-side cabinet
- In-door ice storage
- External ice and water dispenser
- Black stainless and stainless finish variants
Most Common Issues on This Model
Reduced ice output compared with a standard-depth cabinet
Dispenser chute flap sticking open
Freezer frosting after the ice compartment is opened often
Compressor running long in a warm kitchen